Name: Louie Dressing
Prep time: 30 min
Total time: 30 min
Ingredients: ⅓ cup mayonnaise; ⅔ cup chile sauce; 1 tbsp minced shallot; 1 tbsp finely chopped fresh tarragon; 1 tbsp finely chopped fresh curly parsley; 1 tbsp English chow chow (Available from Crosse & Blackwell or make your own (see below)); 1 tsp Worcestershire; Pinch sea salt; Pinch ground black pepper; 1 16 oz jar Mezzetta California Hot Vegetable Mix (strained, ⅓ cup liquid reserved); ⅓ cup liquid from Vegetable Mix; 1 tbsp brown sugar; 1 tbsp turmeric; 1 tbsp oriental hot mustard

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Louie Dressing

Adapted from the original 100+ year-old recipe!

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Prep Time: 30

Total Time: 30

Course: Appetizer, Salad

Cuisine: American

Keyword: Crab, Dressing, Louie, Salad, Shrimp

Ingredients

⅓ cup mayonnaise
⅔ cup chile sauce
1 tbsp minced shallot
1 tbsp finely chopped fresh tarragon
1 tbsp finely chopped fresh curly parsley
1 tbsp English chow chow Available from Crosse & Blackwell or make your own (see below)
1 tsp Worcestershire
Pinch sea salt
Pinch ground black pepper

Ingredients for the English Chow Chow

1 16 oz jar Mezzetta California Hot Vegetable Mix strained, ⅓ cup liquid reserved
⅓ cup liquid from Vegetable Mix
1 tbsp brown sugar
1 tbsp turmeric
1 tbsp oriental hot mustard

Instructions

For the English Chow Chow

Place all ingredients in food processor or blender, pulse until no longer chunky but still granular

For the Louie Dressing

Whisk all ingredients together in a small mixing bowl, chill.

Tried this recipe?Let us know how it was!

2 Responses

causing stir says:

May 17, 2022 at 1:40 pm

Good day! Would you mind if I share your blog with my facebook group? There’s a lot of folks that I think would really enjoy your content. Please let me know. Cheers

Reply
1. Chris Jordan @ theportaransascookbook says:
  
  July 5, 2022 at 5:57 pm
  
  That’d be just fine!
  
  Reply