Everyday Vinaigrette

Delicious and ready in a jiffy with only four ingredients!

Crunchiest Fried Shrimp

Psssst! They're also gluten-free. But who cares? They're freakin' delicious!

Chicken-fried Salmon with Tarragon Cream Gravy

Why not?

Scratch Ranch

Lemon zest and cayenne give this dressing the zing!

Louie Dressing

Adapted from the original 100+ year-old recipe!

Béarnaise Sauce (sous vide method)

Very easy béarnaise recipe. Serve with your favorite steak, potatoes, and vegetable.

New Orleans BBQ Shrimp

It's not BBQ, but it IS delicous.

Pimento Cheese

Fire-roasted red bell peppers and saffron make this AMAZING.

Tagliatelle alla Bolognese con Funghi

Or if you prefer: noodles with meat sauce and mushrooms.

Shrimp Fettuccine Alfredo

This recipe uses shrimp stock in the sauce so every bite is filled with ocean deliciousness!